On the Lake - Lucy's Fried Chicken

APPETIZERS SALADS DISHES CHICKEN OYSTERS SIDES PIE

- Appetizers
- Deep Fried Deviled Eggs
  
  $6.25
  
  four buttermilk breaded deviled eggs with crunchy chicken skin aioli
- Fried Chicken Gizzards
  
  $6.75
  
  marinated in Lucy’s “Secret Buttermilk Blend” and deep fried, with dill cream sauce
- FRIED CHICKEN LIVERS
  
  $6.75
  
  marinated in Lucy’s “Secret Buttermilk Blend” and deep fried, with chipotle ranch
- FRIED CHICKEN NACHOS
  
  $12.25
  
  tortilla chips smothered in refried beans, cheddar, cotija, crema, guacamole, and house escabeche
- FRIED GREEN TOMATOES
  
  $7.75
  
  marinated in Lucy’s “Secret Buttermilk Blend” and deep fried, with chipotle ranch
- Cornbread (4)
  
  $4.95
  
  basket of cornbread muffins with tequila butter
- Chicks and Chips
  
  $7.50
  
  chicken salad served with house seasoned salt and vinegar chips
- Pearl Beer Battered Onion Rings
  
  $6.95
  
  cut and battered in house
- Bikini Bites
  
  $9.75
  
  carrots, broccoli, cauliflower, radishes, and a rotation of seasonal vegetables with Lucy’s French Onion Dip
- Hand-Cut Fries
  
  $5.50
  
  Basket of fries tossed with Lucy’s secret spice
  *Add Chili, Cheese and a big ole jalapeno for $5*
- Wings (8)
  
  $9.50
  
  smoked and fried Lucy’s wings served nekked, mild or xxxtraa-hot with bleu cheese or ranch dipping sauce
- Fried Chicken Boudin Balls (4)
  
  $6.25
  
  Chicken, dirty rice, and Cajun seasoning, deep fried served with creole mustard
- CALF FRIES
  
  $8.95
  
  mountain oysters, crispy fried with ranch dressing
- Fried Calamari
  
  $9.50
  
  basket deep fried squid, served with tomato basil ranch

- Salads
  
  (choice of Ranch, Red Wine Vinaigrette, Bleu Cheese, or Grapefruit Horseradish Vinaigrette)
- Lucy's House Salad
  
  $6.00
  
  baby greens, seasonal vegetables, with your choice of dressing
- South Austin Wedge
  
  $8.50
  
  crisp iceberg lettuce, blue cheese dressing, pickled onions, and bacon bits
- Southern Chef Salad
  
  $12.75
  
  mixed greens, hard boiled eggs, Texas Gold Cheddar, avocado, bacon bits, cucumber, radish with your choice of dressing
- Cauli Salad
  
  $12.95
  
  roasted cauliflower, pecans, red onions, tarragon buttermilk dressing, and bruleed brie
- Ruby Red Trout Salad
  
  $15.95
  
  seared trout, spinach, beets, shaved red onion, herb goat cheese, and toasted pistachios
- Chicken
- Basket
  
  $10.25
  
  four piece mixed basket of fried chicken with a pickle and jalapeno
- Pearl Beer Grilled Chicken
  
  $13.50
  
  brined half chicken with creamy Pearl beer gravy and a side
- Tender-lovin’ Chicken Tenders
  
  $10.25
  
  boneless tenders, prepared in house with honey mustard or ranch
- Fried Chicken Salad Sandwich
  
  $9.25
  
  served on pumpernickel with house slaw and a side of house salt and vinegar potato chips
- Fried Chicken Spaghetti
  
  $11.25
  
  a lucy’s twist on mom’s favorite casserole topped with cheddar
- Devil’s Cove Club
  
  $13.75
  
  brined & smoked chicken, bacon, avocado, tomatoes, romaine, mayo on cornmeal Texas toast, served with salt and vinegar kettle chips
- Chicken Sandwich
  
  $9.25
  
  Grilled or fried boneless breast, lettuce, onion, tomato, and mayo
- Gluten-Free TenderLovin’ Chicken Tenders
  
  $10.25
  
  We created this item for our gluten intolerant guests. Although our gluten-free tenders are made with rice flour they are prepared in the same fryers as our regular flour based fried chicken. We cannot guarantee that our tenders are 100% free of gluten as there is always a possibility of cross contamination.
- Dishes
- West Texas Red Chili
  
  $6.25/10.75
  
  ground beef and pork chili served with diced onions, cheddar, jalapenos, and crackers. by the cup or bowl.
- Mac N Cheese
  
  $8.75
  
  the classic with cheddar and breadcrumbs
- Drunken Catfish Sandwich
  
  $12.50
  
  blackened catfish on texas toast, with house pimento cheese, cucumber, and jalapeno mescal jelly served on a basket of house seasoned salt and vinegar chips
- Local Farm Vegetables
  
  $13.50
  
  grilled kale salad with pickled beets and a selection of seasonal veggies (ask your server for details)
- Burn-it Bowl
  
  $9.50
  
  chopped chicken mixed with mashed potatoes, sweet corn, onions and red bell peppers covered with a poblano chorizo gravy
- Chicken Fried Steak
  
  $13.75
  
  a huge deep fried steak covered with cream Pearl beer gravy and mashed potatoes
- Fish N' Chips
  
  $11.75
  
  fried cod, Lucy's fries, house tartar sauce and malt vinegar
- Oysters
  
  (Wood-fire grilled half dozen)
- Rockafella
  
  $14.50
  
  spinach, butter, parm, and panko
- Diablo
  
  $14.50
  
  butter, habeneros, jalapenos, parmesan, bacon
- Austin
  
  $14.50
  
  tequila butter, lime, chili sauce, cotija cheese
- Texan
  
  $14.50
  
  house chorizo, garlic butter, house jalapeno salsa, pumpernickel crumbs
- Raw Gulf Oysters
  
  Market
  
  a dozen shucked with atomic cocktail sauce and crackers

- Sides
- Mashed Potatoes
  
  $3.25
- Black Eyed Peas
  
  $3.25
- Fried Okra
  
  $3.25
- Creole Okra
  
  $3.25
- Texas Caviar
  
  $3.25
- Slaw
  
  $3.25
- Grits
  
  $3.25
- Smoked Potato Salad
  
  $3.25
- Mexican Coke Sweet Potatoes
  
  $3.25
- Grilled Corn on the Cob
  
  $3.25
- Collard Greens
  
  $3.25
- Drinks
- Iced Tea ( Sweet and Unsweet)
  
  $2.50
- Maine Root Handcrafted Beverages
  
  $3.00
- Big Red Bottle
  
  $3.00
- Coffee
  
  $1.95
- Topo Chico
  
  $2.75
- Hand Squeezed Lemonade
  
  $3.50
- PIe
  
  (by the slice)
- Lime
  
  $5.75
  
  lime custard with a graham cracker crust
- Sweet Tea
  
  $5.75
  
  southern sweet tea chess pie with lemon and whipped cream
- S'mores
  
  $5.75
  
  chocolate, house marshmallow, graham cracker crust
- Elvis
  
  $5.75
  
  a layer of chocolate topped with peanut butter cheesecake with bananas
- Mason Jar Banana Pudding
  
  $5.75
  
  old-fashioned custard, nilla wafers, bananas
- Moon Pie
  
  $5.50
  
  layers of brown sugar cookie and homemade marshmallow covered in a hard chocolate shell
- Kid's menu
- Corn dog
  
  $5.00
- Chicken Leg
  
  $2.00
- Naked Fries
  
  $3.00
- Small Mac n’ Cheese
  
  $4.00
- Grilled cheese on Texas Toast
  
  $5.00
  
  served with Kettle Chips
- Small Tender-lovin’
  
  $6.50

Bar

HAPPY HOUR

Mon-Wed All Day
Thurs-Fri ’til 7pm

Beer & Wine

- (Draft)
- Texas on Tap
  
  All Texas Beer. All the time. Ask what’s what.
- (Cans & Bottles)
- Lone Star
  
  $3.50
- PEARL
  
  $2.50
- AUSTIN EASTCIDERS
  
  $6.50
  
  Honey Cider
- HOPS AND GRAIN
  
  $5.00
  
  The One They Call Zoe can
- SOUTHERN STAR
  
  $5.00
  
  Bombshell Blonde can
- SHINER
  
  $4.50
  
  Shiner Bock, Shiner White Wing
- REAL ALE
  
  $5.00
  
  Fireman’s #4
- ST. ARNOLD’S
  
  $4.50
  
  Fancy Lawnmower
- Domestics
  
  $4.50
  
  Bud Light, Miller Lite, Coors Light, Michelob Ultra, Beck’s N/A
- Corona, Dos XX
  
  $5.00
- (Wine)
- Bubbles
  
  Segura Viudas Cava -$7/$28
  Cote Mas Cremant Rose $8/$32
- Rose
  
  Borsao Rose Grenache $6/$24
  Louis Bernard Rose Cotes de Provence $7/$28
  Commanderie de la Bargemone Rose $10/$40
- White
  
  Anterra Pinot Grigio $6/$24
  Ca’ Montini Pinot Grigio $8/$32
  Ventana Chardonnay $8/$32
  Laguna Chardonnay $10/$40
  Dark Horse Sauv Blanc $6/$24
  Dom. Des Cadastres Picpoul $7/$28
- Red
  
  M-A-N Cabernet $7/$28
  Cono Sur Pinot Noir $7/$28
  Louis Latour Pinot Noir Valmoissine $8/32
  TintoNegro Malbec $7/$28
  Chateau Bonnet Bordeaux $8/$32
  Dark Horse Big Red Blend $8/$32

Cocktails

- handmixed craft cocktails
- Lucy Basilia
  
  $8.50
  
  Starlite Vodka, honey, lemon juice, basil and blackberries topped with soda
- HEE-HAWLAPENO
  
  $8.50
  
  Dripping Springs Vodka, jalapeno, lime juice and Maine Root Ginger Brew! This mule gotta lil’ kick!
- FRONT PORCH TEA
  
  $8.50
  
  Graham’s Texas Tea Vodka, muddled mint, simple syrup, splash of water, topped with a floater of Paula’s Texas Lemon
- cherry bomb
  
  $9.00
  
  Zodiac Black Cherry Vodka, Paula’s Texas Lemon, club soda, and our house made lemonade
- MANSFIELD MARTINI
  
  $9.00
  
  Tito’s Vodka, Grand Marnier, pineapple, house orange thyme shrub
- THE LAKE COOLER
  
  $8.00
  
  Deep Eddy Lemon Vodka, peach, orange juice, club soda, sparkling wine
- WATERMELON CRAWL
  
  $8.50
  
  Waterloo Gin, St. Germaine, watermelon juice, lemon
- TARRAGON LEMONADE
  
  $9.00
  
  Waterloo Gin, St. Germaine, tarragon and our house made lemonade
- JUICY LUCY
  
  $9.00
  
  Frozen Watermelon Margarita served in a souvenir Lucy’s cup
- CUC’ENBACH
  
  $8.50
  
  El Jimador Silver, Paula’s Texas Orange, muddled cilantro, cucumber, and fresh lime juice
- BEE STING
  
  $10.00
  
  Republic of Texas Reposado, honey, lemon, and jalapeno
- MEXICAN MOJITO
  
  $8.50
  
  Z Blanco Tequila, mint, club soda, Angostura bitters
- WHERE THERE’S SMOKE
  
  $9.50
  
  Mestizo Joven Mescal, Paula’s Texas Orange, lime with habanero bitters, and a habanero-sugar rim
- TEXAS SUNSET
  
  $9.00
  
  Rum, brandy, peach, orange juice, lemon
- TEXAS WHISKEY REVIVAL
  
  $10.00
  
  Rebecca Creek Whiskey, St. Germain, lemon, cherry and a candied orange! Testify, brother testify
- SOUTHERN BLOODY
  
  $8.50
  
  Spicy house made bloody mix with Clamato, horseradish, and hot sauce spiked with vodka to help cure what ails ya! (**contains shellfish stock**)
- MIMOSA
  
  6.5/14
  
  Sparkling wine with your choice of juice: watermelon, orange, grapefruit. By the glass or carafe.

Appetizers

Salads

Chicken

Dishes

Oysters

Sides

Drinks

PIe

Kid's menu

Bar

HAPPY HOUR

Daily Specials

Beer & Wine

(Draft)

(Cans & Bottles)

(Wine)

Cocktails

handmixed craft cocktails