Lucy’s Sign
catering and private events
hot sauce with chicken
South Congress inside
South Congress Lucy’s Fried Chicken Exterior

South Congress

2218 College AveMapAustin TX 78704 Mon-Thur11am-11pmFri-Sat11am-12amSun10am-11pm (Brunch 'til 3pm)512-297-2423

    • Appetizers

    • Fried Chicken Nachos


      tortilla chips smothered in refried beans, cheddar, cotija, crema, guacamole, and house escabeche

    • Fried Green Tomatoes


      marinated in Lucy’s “Secret Buttermilk Blend” and deep fried, with chipotle ranch

    • Hand-Cut French Fries


      basket of fries tossed with Lucy’s secret spice

    • Wings (8)


      smoked and fried Lucy’s wings served nekked, mild or xxxtraa-hot with bleu cheese or ranch dipping sauce

    • Cornbread (4)


      basket of cornbread muffins with tequila butter

    • Chicks and Chips


      chicken salad served with house seasoned salt and vinegar chips

    • Pearl Beer Battered Onion Rings


      cut and battered in house

    • Fried Chicken Boudin Balls (4)


      chicken, dirty rice, and Cajun seasoning deep fried served with creole mustard

    • Deep Fried Deviled EGGS


      with house aioli

    • Fried Calamari


      basket of deep fried squid, served with tomato basil ranch

    • Calf Fries


      mountain oysters, crispy fried with ranch dressing



      marinated in Lucy’s “Secret Buttermilk Blend” and deep fried, with dill cream sauce

    • Fried Chicken Livers


      marinated in Lucy’s “Secret Buttermilk Blend” and deep fried, with chipotle ranch

    • Salads

      (choice of Ranch, Red Wine Vinaigrette, Bleu Cheese, or Grapefruit Horseradish Vinaigrette) add grilled chicken to any salad

    • Lucy's House Salad


      baby greens, seasonal vegetables, with your choice of dressing

    • South Austin Wedge


      crisp iceberg lettuce, blue cheese dressing, pickled onions, and bacon bits

    • Southern Chef Salad


      mixed greens, hard boiled eggs, Texas Gold Cheddar, avocado, bacon bits, cucumber, radish with your choice of dressing

    • Cauli Salad


      roasted cauliflower, pecans, red onions, tarragon buttermilk dressing, and bruleed brie

    • Ruby Red Trout Salad


      seared trout, spinach, beets, shaved red onion, herb goat cheese, and toasted pistachios

    • Chicken

      bucket of chicken

    • Basket


      four piece mixed basket of fried chicken with a pickle and jalapeno

    • Pearl Beer Grilled Chicken


      brined half chicken with creamy Pearl beer gravy and a side

    • Tender-lovin’ Chicken Tenders


      boneless tenders, prepared in house with honey mustard or ranch

    • Chicken Salad Sandwich


      served on pumpernickel with house slaw and a side of house salt and vinegar potato chips

    • Fried Chicken Spaghetti


      a lucy’s twist on mom’s favorite casserole topped with cheddar

    • Chicken Sandwich


      Grilled or fried boneless breast, lettuce, onion, tomato, and mayo

    • Devil’s Cove Club


      brined & smoked chicken, bacon, avocado, tomatoes, romaine, mayo on cornmeal Texas toast, served with salt and vinegar kettle chips

    • Gluten-Free TenderLovin’ Chicken Tenders


      We created this item for our gluten intolerant guests. Although our gluten-free tenders are made with rice flour they are prepared in the same fryers as our regular flour based fried chicken. We cannot guarantee that our tenders are 100% free of gluten as there is always a possibility of cross contamination.

    • Dishes

      steak night

    • West Texas Red Chili


      ground beef and pork chili served with diced onions, cheddar, jalapenos, and crackers. by the cup or bowl.

    • Drunken Catfish Sandwich


      blackened catfish on texas toast, with house pimento cheese, cucumber, and jalapeno mescal jelly served on a basket of house seasoned salt and vinegar chips

    • Local Farm Vegetables


      grilled kale salad with pickled beets and a selection of seasonal veggies (ask your server for details)

    • Burn-it Bowl


      chopped chicken mixed with mashed potatoes, sweet corn, onions and red bell peppers covered with a poblano chorizo gravy

    • Chicken Fried Steak


      a huge deep fried steak covered with cream Pearl beer gravy and mashed potatoes

    • Oysters

      (Wood Fire Grilled Half Dozen) gulf oysters

    • Lucha


      Lucy’s buffalo butter, house bacon, worcestershire, cilantro

    • Diablo


      butter, habeneros, jalapenos, parmesan, bacon

    • Austin


      tequila butter, lime, chili sauce, cotija cheese

    • Texan


      house chorizo, garlic butter, house jalapeno salsa, pumpernickel crumbs

    • Raw Gulf Oysters


      a dozen shucked with atomic cocktail sauce and crackers

    • Sides

    • Mashed Potatoes

    • Black Eyed Peas

    • Fried Okra

    • Creole Okra

    • Texas Caviar

    • Slaw

    • Grits

    • Smoked Potato Salad

    • Mexican Coke Sweet Potatoes

    • Grilled Corn on the Cob

    • Collard Greens

    • Mac n cheese

    • Drinks

    • Iced Tea ( Sweet and Unsweet)

    • Maine Root Handcrafted Beverages

    • Big Red Bottle

    • Coffee

    • Topo Chico

    • Hand Squeezed Lemonade

    • PIe

      (by the slice)

    • Sweet Tea


      southern sweet tea chess pie with lemon and whipped cream

    • Lime


      lime custard with a graham cracker crust

    • S'mores


      chocolate, house marshmallow, graham cracker crust

    • Elvis


      a layer of chocolate topped with peanut butter cheesecake with bananas

    • Mason Jar Banana Pudding


      old-fashioned custard, nilla wafers, bananas

    • Moon Pie


      layers of brown sugar cookie and homemade marshmallow covered in a hard chocolate shell

    • Kid's menu

    • Corn dog

    • Chicken Leg

    • Naked Fries

    • Small Mac n’ Cheese

    • Grilled cheese on Texas Toast


      served with Kettle Chips

    • Small Tender-lovin’

    • Brunch

      Sample menu – selections may change

    • Hangover Fries


      Lucy’s fries, Texas red chili, cheddar, cotija, jalapenos, two sunny side up eggs

    • The Kinky Fried-Egg-Man


      fried egg, Texas toast, ham, red-eye mayo, spice tomato jam w/ hash tots

    • Chicken & Waffles


      deep fried waffles, two chicken breasts, jalapeno honey butter, coffee syrup

    • The OG Omelette


      seasonal JBG veggies, smoked gouda, pumpernickel

    • Smoked Out Benny


      cornbread muffins, house sausage, poached eggs, smoked butter hollandaise, fried jalapenos

    • A La Carte

      Bacon, house sausage, ham $5.00
      Hash tots $4.00
      Two eggs any style $3.00
      Pumpernickel or Texas toast $2.00



    • Daily Specials

    • Monday

      ALL DAY
      $4 house margarita and $1 Lone Star

    • Tuesday

      ALL DAY
      $3 Pints and $2 off all glasses of wine

    • Wednesday

      ALL DAY
      $1 Pearl and $5 Juicy Lucy

    • Thursday

      'til 7pm
      $3 wells and $3 Cans and Bottles

    • Friday

      'til 7pm
      1/2 off all signature cocktails

    • Saturday & Sunday

      'til 5pm
      $4 Mimosas, $3 Screwdrivers & Salty Dogs and $5 Bloody Marys

Beer & Wine

    • (Draft)

    • Texas on Tap

      All Texas Beer. All the time. Ask what’s what. 

    • (Cans & Bottles)

    • PEARL

    • Lone Star




      Honey Cider

    • SHINER


      Shiner Bock, Shiner White Wing

    • REAL ALE


      Fireman’s #4

    • (WiNe)

    • ROSÉ

      Borsao Rose Grenache $6/$24
      Fleurs de Prairie Cotes de Provenance $8/$32

    • WHITE

      Anterra Pinot Grigio $6/$24
      Louis Latour 'Ardeche' $8/$32
      Dark Horse Sauv Blanc $6/$24
      Dom. Des Cadastres Picpoul $7/$28

    • Bubbles

      Segura Viudas Cava -$7/$28
      Cote Mas Cremant Rose $8/$32

    • RED

      M-A-N Cabernet $7/$28
      Cono Sur Pinot Noir $7/$28
      TintoNegro Malbec $7/$28
      Dark Horse Big Red Blend $8/$32


    • handmixed craft cocktails



      Starlite Vodka, honey, lemon juice, basil, and blackberries topped with soda

    • Pink Impaula


      Aperol, Paula’s Orange liqueur, Deep Eddy Grapefruit vodka, lemon

    • Overholt Old Fashioned


      Old Overholt Rye Whiskey, sugar, Angostura bitters

    • Bad Hombre


      Wahaka Mezcal, grapefruit, ginger, lime, citrus shrub



      Dripping Springs Vodka, jalapeno, lime juice and Maine Root Ginger Brew! This mule gotta lil’ kick!



      Graham’s Texas Tea Vodka, muddled mint, simple syrup, splash of water, topped with a floater of Paula’s Texas Lemon

    • Cherry Bomb


      Zodiac Black Cherry Vodka, Paula’s Texas Lemon, club soda, and our house made lemonade



      Dripping Springs Vodka, raw oyster, tomato juice, lime, hot sauce, chicken salt rim



      Waterloo Gin, St. Germaine, watermelon juice, lemon



      Dripping springs Artisan Gin, Crème de Mure, lemon, blackberry



      Frozen Watermelon Margarita



      El Jimador Silver, Paula’s Texas Orange, muddled cilantro, cucumber, and fresh lime juice



      Republic of Texas Reposado, honey, lemon, and jalapeno



      Mestizo Joven Mescal, Paula’s Texas Orange, lime with habanero bitters, and a habanero-sugar rim



      Rebecca Creek Whiskey, St. Germain, lemon, cherry and a candied orange! Testify, brother testify!



      Spicy house made bloody mix with Clamato, horseradish, and hot sauce spiked with vodka to help cure what ails ya! (**contains shellfish stock**)

    • MIMOSA


      Sparkling wine with your choice of juice: watermelon, orange, grapefruit. by the glass or carafe.